Hoover, Ala. , February 10, 2020 - MOOYAH Burgers, Fries& Shakes, a fast-casual, “better burger” franchise brand, is not only going
to be satisfying the taste buds of burger lovers in Hoover, but the location
will also be the brand’s first restaurant to unveil the company’s new remodel
design. The restaurant, opening on February 10th will be located at 1028 Marble
Terrace, Suite 100. It marks the third MOOYAH Burgers, Fries & Shakes
restaurant for Jordan and Carrie Barrow, who are looking forward to bringing
MOOYAH to Hoover residents while building a legacy for their four young
children.
“It’s been about eight years since our original location
opened. My father, my wife and I are the franchisees for the state of Alabama
and we’re from the Birmingham area,” Jordan said. “It’s truly locally-owned and
operated. We’re invested in the business, the community and our family’s
reputation as excellent business owners. Opening our MOOYAH restaurant in
Hoover is going to be great because so many people from Hoover visit our other
locations. This will give us an opportunity to service a new part of Birmingham
where we live, go to church and are involved in community activities.”
The Barrows have been franchising with MOOYAH in the
Birmingham area for nearly a decade and are thrilled to bring another
restaurant serving MOOYAH’s delicious burgers, fries and shakes to the area
residents. The Hoover MOOYAH location will be the first store of the new
prototype that will feature new dining zones and seating arrangements,
purposeful third-party and to-go shelving, a closed kitchen, digital menu
boards, and a new logo.
“The original MOOYAH concept is like a fast-casual
restaurant where the cook line is exposed, whereas the new stores will have an
insulated kitchen. The whole delivery aspect is the future of restaurants and
we’ve seen great success in our two other Birmingham locations. With this new
prototype, we are excited about the fact that we can focus more on the Guest
experience,” said Jordan.
“The Barrows are a great example of what a true family-owned
and operated franchise business can become,” said MOOYAH President Tony Darden.
“With this third location, they are continuing to build their presence across
Alabama and bringing our ridiculicious food to new Guests across the state. We
would love to sign more family operators into our system who want to be a part
of our special, growing brand.”
At MOOYAH, Guests have the advantage of choosing from a
variety of bun options, such as baked in-house artisan potato or multigrain
wheat non-GMO buns and hand-crafted lettuce buns called Ice burgers to
accompany the never-frozen, 100 percent Certified Angus Beef® brand burgers,
all-natural Jennie-O turkey and Dr. Praeger’s black bean vegan burgers. Each gourmet
burger can be customized with six cheeses, Applewood smoked bacon and sliced
avocado, along with ten free veggie toppings and ten free sauces.
MOOYAH's hand-cut fries come together in a six-step process
that takes a total of 24 hours to completely prepare. A delightful combination
of constant attention and a little magic help transform U.S. #1 Idaho potatoes
into perfect, crisp-on-the-outside and fluffy-on-the-inside fries. Guests also
have the choice of savory sweet potato fries. Never one to forget dessert,
MOOYAH offers 100 percent real ice cream shakes, allowing Guests to choose from
7 flavors ranging from vanilla and Hershey's chocolate to Reese's, Oreo and
more.
For more information on the growing brand, be sure to
connect with MOOYAH Burgers, Fries & Shakes on the Facebook Fan Page, and
follow MOOYAH on LinkedIn, Twitter @MOOYAHburgers and Instagram @MOOYAHburgers.
For franchising opportunities, please visit
franchise.mooyah.com.
ABOUT MOOYAH BURGERS FRIES & SHAKES
MOOYAH Burgers, Fries & Shakes is a fast-casual, “better
burger” concept offering mouthwatering made-to-order burgers, French fries hand
cut from Idaho potatoes, and real ice cream shakes. Founded in 2007, the Plano,
Texas-based company serves fresh, 100% Certified Angus Beef® brand burgers, all
natural Jennie-O® turkey burgers and Dr. Praeger’s black bean vegan burgers.
MOOYAH's non-GMO potato and multigrain buns are baked in-house daily, and
Guests can choose from five real cheeses, bacon, avocado and 20 free sauces and
toppings made from garden-fresh veggies. MOOYAH Guests can choose from seven
flavors of 100% real ice cream shakes, including vanilla, Hershey’s chocolate,
Reese’s, Oreo and more. While many Guests dine in-restaurant, MOOYAH also
offers online ordering, delivery and carry out for Guests on the go as well as
a loyalty app. In 2019, MOOYAH ranked on Fast Casual’s Movers and Shakers and
on Franchise Dictionary’s Top 100 Game Changers. In 2018, MOOYAH was ranked
among Entrepreneur Magazine's Top 200 Food and Restaurant Franchises of 2018
and landed at #7 in the Top 10 Fast Casual Restaurant Franchises by
FranchiseRankings.com. In 2017, MOOYAH was named to Entrepreneur’s Franchise
500 list, Franchise Times' Fast & Serious list of the smartest growing
franchise brands, and was ranked #11 on Fast Casual Magazine’s annual Top 100
Movers & Shakers, a list the brand has been included every year in the
last ten years of rankings. For more information on MOOYAH, its menu or
franchising opportunities, please visit http://www.MOOYAH.com. Connect with
MOOYAH on Facebook.com/MOOYAH, follow MOOYAH on LinkedIn, Twitter
@MOOYAHburgers and Instagram @MOOYAHburgers.
Media Contact:
LAUREN TURNER
Mainland
Phone: 3125263996
Website: https://www.hellomainland.com/
1028 Marble Terrace
Suite 100
Hoover, AL 35244
United States
Phone: 205.538.5110
